Falling into fall

Wow, it’s just barely above 50 degrees this evening and I left the upstairs window open all day, so the house feels cold and breezy. I worked on-site today, and planned a simple dinner of pasta with pesto from the freezer and a nice green salad. The salad greens froze in my crisper drawer (not [...]

I dream of ravioli

When I asked Chris what he’d like for his birthday dinner this weekend, he thought for a few minutes, then said ravioli. Ravioli? Really? Bo-ring. At least, boring for me. I like to have a challenge when making a special dish for someone I love, and dumping a couple of bags of frozen ravioli into [...]

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